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TextBook

Food Science: The Biochemistry of Food & Nutrition



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Availability

B00716QUDAMC Central Library, FaridpurAvailable

Detail Information

Series Title
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Call Number
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Publisher McGraw-Hill : New York.,
Collation
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Language
English
ISBN
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Classification
NONE
Content Type
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Media Type
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Carrier Type
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Edition
3rd
Subject(s)
Specific Detail Info
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Statement of Responsibility

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